Food Menu

Rhapsody Food

Bruschetta, Charcuterie boards, Flatbreads, + more


Tambourine Traditional
A traditional mix of tomato and mozzarella topped with green onions and balsamic reduction.

Maraca Popper
Our house favorite…jalapeño poppers with cilantro cream cheese and candied bacon on toasted crostini.

Bongo Brie
A rich and fruity blend of brie, cream cheese, seasonal berries, walnuts, and lemon zest.

Salami and parmesan with spinach and cherry tomatoes make this a savory bruschetta.

Charcuterie Boards

Selection of meat and cheese with crackers, nuts, and fruits.

A dessert board filled with sugared naan, seasonal fruit, nuts, and sweets.


Ambient Apple
A rich combination of apple and brie with a caramel drizzle.

Banana Blues
Our version of the ‘Elvis,’ complete with peanut butter, bananas, honey, and candied bacon.

Proscuitto Jazz
Prosciutto and goat cheese with marinated artichokes and pesto sauce.

Salami Soul
Salami and crisped mushrooms with a creamy mushroom sauce and pickled red onions.

*Gluten-free flatbread available for $1 up-charge


Spinach, berries, goat cheese, candied walnuts, and a vinaigrette dressing.

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